Mains
Fire. Smoke. Precision.

The Ember Stack
68Double smashed beef, aged cheddar, pickled onion, brioche bun

Saffron Chicken Biryani
78Basmati rice, saffron, cardamom, crispy onions

Prime Ribeye, Fleur de Sel
165Dry-aged ribeye, flaky salt, rosemary jus

Slow-Braised Beef Bolognese
7212-hour beef ragù, tagliatelle, aged parmesan, basil
Desserts
The perfect finish.


Molten Dark Chocolate
42
70% dark chocolate fondant, wild berries, mint
BestsellerSignature
Crafted for moments worth remembering.

Black Truffle Tagliatelle
95Hand-cut tagliatelle, cream, shaved black truffle, parmesan

Charcoal Lobster Tail
140Butter-basted lobster tail, charcoal, lemon, herb oil
Starters
Light, bold & full of character.

Smoked Tom Yum Broth
52Hot & sour prawn broth, lemongrass, chili, lime leaf

Charred Garden Skewers
46Charcoal mushroom, zucchini, heirloom tomato, chimichurri

Peri-Peri Prawn Skewers
58Charcoal prawns, peri-peri spice, pickled red onion